Nov 5, 2020
Andrea is a busy mom and entrepreneur who was a part-time bartender at Olive Garden, and then sheltering-in-place hit where she found herself as a stay-at-home teacher to two littles. An outlet was needed, so Quarantini Time began!
Andrea shares on what it takes to go live and put yourself out there, what to do when there is a pumpkin shortage, and Scott gives a definition of when to call yourself a “Chef” and why he never eats his own food when filming “The Sporting Chef” TV show.
Michelle and Andrea were drinking Sparkling Pumpkin Whiskey drink: https://www.cosmopolitan.com/food-cocktails/how-to/g2253/fall-cocktails/
Follow Scott http://Instagram.Com/SportingChef
Follow Michelle http://instagram.com/ladysportsman